Kadipatta Gunpowder is a refreshing blend of curry leaves and spices that tastes heavenly when accompanied by ghee on the side. It is best enjoyed when served with idlis or a bowl of rice.
Nt. Weight (when packed): 100gm
Ingredients: Curry Leaves, Urad Dal, Red Chillies
Direction to use:
-Add ghee to gunpowder/podi and enjoy having it with rice, dosa, or idli. - Sprinkle it on dosa or cheela to enhance the flavour.
